How do I place an order?
Culinary Staffing of America is just one phone call away to help you with your next event, assignment or vacancy. Simply call, fax or e-mail the nearest office.
Who handles all of the employment paperwork?
Culinary Staffing will take care of all of the business details, so you have no worries and your event can run smoothly. We provide on-site supervisors, bonded employees, liability insurance, payroll taxes, and workman's compensation.
How often will I be invoiced?
Simply fax over your timesheet after each event or at the end of every week, and we send you an invoice the following Tuesday.
What if the employee doesn't show up?
If an employee does not show up for the scheduled assignment, we won't send them on another job. If they do not show up at the scheduled time, please call your local office, and we'll send someone else immediately.
What if the employee isn't the right match?
If for any reason the employee we send does not meet your expectations or needs, we'll replace the person and give you the first two hours free.